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A mango is an edible stone fruit produced by the tropical tree Mangifera indica. It originated from the region between northwestern Myanmar, Bangladesh, and ...
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Feb 1, 2023 · Mango is low in calories yet high in nutrients — particularly vitamin C, which aids immunity, iron absorption, and cell growth and repair.
Apr 26, 2024 · The meaning of MANGO is a tropical usually large ovoid or oblong fruit with a firm yellowish-red skin, hard central stone, ...