June 24 Anchored Blessings Menu
It's another glorious week in the Anchored Blessings kitchen.  We hope you're all enjoying your summer and staying cool and happy in the shade!  This week we have some customer favorites to help make your dinnertime easy and stress free!  

Whether you're a new customer or a seasoned Blessings veteran, you should know that all items prepared in the Anchored Blessings' kitchen are either frozen or ready to be frozen.  Our meals are intended for your oven, slow cooker or even your grill.  But no matter the method, all come with prayers for those who will be receiving them.  We always include a "Please, Lord, let my kids eat this!" prayer already prayed over it!  

Orders placed by 8pm SUNDAY June 24 will be prepared and ready for pick up Thursday-Sunday, June 28-July 1.  If you miss the deadline, have no fear as we generally do work extras into our preparations so there will likely be inventory available for purchase.

ORDERING INSTRUCTIONS:  The first image shown will be for the FULL-sized entree with a quantity bar beneath that.  The next selection with the same title but NO PHOTO will be for a HALF size of the same entree. Please be careful when making your selections. Not all items are always available for full and half sizes, obviously. Have you ever tried to make HALF a pot pie?  Not so easy!  

PICK UP: Once you make your entree selections, you choose which day you wish to pick up. Next, you pick your time frame.  Lastly, you can select "porch pick up" and your order will be placed in the cooler out front in a bag labeled with your name. Please be sure to only take the orders labeled for you as others may be picking up along the same time frame. Simply grab your bag and leave payment in the envelope. Grab and run. Talk about fast food!

Still, if that doesn't work for your availability, like always, please simply choose "other" and fill in the information on the "Comments" section.  We will certainly do our best to accommodate your schedule, but will contact you if your request may need to be modified.

Be sure to go through all screens and click "SUBMIT"  in order to process your order.  

PAYMENT:  Cash or check made payable to Joanna Rowell.  We now also accept Venmo to Joanna-Rowell-1
Entrees are $25 each and should easily serve a family of 4-5 (usually even more!)  Half orders are $15 each.

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THIS WEEK'S ENTREES
The list of entrees for this week is below.  If you want one entree, please select "1".  If you'd like 4 of the same entree, select 4.  

Please be careful to note that the HALF ORDERS are listed BELOW the full orders that have the picture and description so if you wish to order HALF ORDERS, you'll need to scroll down a little more.

* Breakfast Pot Pie *

* Parmesan Baked Pork Chops *

* Bacon Ranch Chicken Foil Packets *

* Delicious Salmon *

* Cheese Stuffed Shells *
Breakfast Pot Pie {Full size only $25}
I love breakfast. I don't always love to COOK breakfast, but I sure love to EAT it!  I also love pot pies. (Stay with me here, I promise there's a point)... Pot pies are one of the many truths that God loves us and wants us to be happy (Mexican food is on this list of truths, too, but that's on another menu!) I adore the pot pie -- self-contained meals enveloped in a flaky, buttery crust. The only genuine problem is that you have to share! And while I have a genuine adoration for all things "breakfast" sometimes, I just don't want to get up an extra hour (or more) early to do the prep required to make anything other than coffee. Anyone feeling me on this one?  Enter the blissful decadence of the breakfast pot pie.  It's the best of all the worlds... sausage, gravy, eggs, cheese, and hash browns perfectly seasoned and self contained in its own flaky shell.  Y'all... it's heavenly.  So let us handle breakfast, you can just pour the coffee!
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Parmesan Baked Pork Chops  {Full $25}
These savory pork chops come out juicy, tender, and are complimented wonderfully by the Parmesan and garlic. This great dish can stand alone without needing a sauce or gravy to flavor it (though, we DO understand that this IS Texas and sometimes you just want to cover everything in gravy.  We won't judge you if you do!)  You can easily complete this plate of comfort food awesomeness with a side of creamy, garlic cheddar mashed potatoes and some buttery green peas. But, if you're making gravy to accompany them, by all means, throw in some biscuits too!
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Parmesan Baked Pork Chops  {Half $15}
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Bacon Ranch Chicken Foil Packs  {Full $25}
Don't want to heat up your kitchen?  These awesome foil packs will cook perfectly on the grill.  Everyone loves the convenience of these delicious self-contained meal pouches that can be tossed on the grill, baked in the oven or even layered in your SLOW COOKER - talk about versatility!  Our foil packs are definitely some of our best sellers and this one is no different.   Ranch seasoned chicken breasts, bacon, cheese and potatoes wrapped in foil and ready to rock.  Make one, make a couple, make your full order for your entire family... the idea is that you just need to MAKE THEM!
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Bacon Ranch Chicken Foil Packs  {Half $15}
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Delicious Salmon {Full size $25}
You know salmon is one of the most nutritious foods on the planet, right? It's loaded with with Omega 3 fatty acids and is an excellence source of your B vitamins while being loaded with protein and potassium. But I'm not here to sell you on the health benefits -- I'm here to tell you that it's DELICIOUS... I mean, the entree name should be a dead giveaway, right?!  Our salmon fillets are marinated in a perfectly blended combination of soy sauce, spices and sweet brown sugar.  Need dinner in a hurry? These go from freezer to table quickly. Serve with wild rice and sautéed fresh green beans almondine.  Or, keep the health-trend going and pair it up with some Parmesan-garlic cauliflower rice and some asparagus.  
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Delicious Salmon {Half size $15}
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Cheese Stuffed Shells  {Full $25}
Jumbo pasta shells stuffed with a delicious combination of Italian cheeses including ricotta and mozzarella covered with a flavorful marina sauce and topped with a generous portion of mozzarella because.... cheese!  This is a kid-pleasing, easy weeknight dinner.  Add a Caesar salad and some garlic knots and I'm sure there will be empty plates all around your dinner table.  
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Cheese Stuffed Shells  {Half $15}
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Customer Name *
Cell Phone *
Pick Up Day *
Which day is the most convenient for your to pick up your order:
** NEW ** Payment Options
For your convenience, we now accept Venmo for payment (it's a free app) which allows you to make payment from your phone using your debit card or checking account.  Send your total amount due to Joanna-Rowell-1    Of course, we will always accept cash or check as well.
Pick Up Times *
There are three choices for pick up times available.  If no one is personally available at your desired time, your order will be placed in the porch cooler so that your pick up time will remain the same with no interruption.
Porch Pick Up? *
Would you just like us to leave it on the porch in the cooler for you in the time-frame specified above?
Required
Reminder? *
Would you like a reminder text? If you want one, you MUST list who your cellular provider is on the next optional question so that we can add the correct extension to your number so that they can be distributed via e-mail.
Required
Cellular Carrier *
If you desire to receive a text message reminder, please choose your cellular carrier so that we can expedite the process of sending the reminders promptly.  Thank you!
Inventory
A list of current inventory is available on our website.  If there is anything you'd like to add to your order, please feel free to include it here, let us know via text or just check reserves at pick up.   So if you see something you're interested in now, let us know. If it's unavailable, we will let you know after we process orders!  If it IS still in inventory, however, it's yours!  http://anchoredblessingstx.blogspot.com/p/inventory.html 
Thank You So Much!
It is our honor and our pleasure to prepare home cooked meals that will enable you to spend less time worrying about dinner and more time investing in your family.  Your feedback is critical to the success of Anchored Blessings.  Please email (anchoredblessingstx@gmail.com) or text or call Joanna at 678-517-5165 with your comments, especially constructive criticism.  We appreciate your input!  These help us set menus, tweak recipes, and adjust cooking instructions!  Thank you for your help.
A copy of your responses will be emailed to the address you provided.
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