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- eszpeeAugust 18, 2014Hungarian classics with a twist - easy. What's hard is to restrain yourself not going overboard with the avantgarde. This place excells in that. Amazing.
- Viktoria EjenäsApril 19, 2015Well made Hungarian food. Trust the waiters - they are honest and very service minded. Veal tartare is amazing, so is the ox cheek and the traditional white fish dish.
- Andrew WelchNovember 19, 2017Tasting menu featuring classic Hungarian dishes is great pair with their Hungarian wine recommendations. Hortobágyi palacsinta is the winning dish. Great place to try new wines in a comfortable space.
- Simge TezelSeptember 14, 2016Best place ever. Very kind service, delicious food, reasonable prices. It was an unforgettable anniversery for us, they serviced sparkling wine and dessert to celebrate, as a gift. They're the one!
- Lilla ÓváryAugust 18, 2014Typical hungarian dishes with a dash of fantasy. On the top of it exellent service and great atmosphere. The result is a fantastic restaurant.
- Vasilis KolovosApril 3, 2015Fantastic dishes. Be warned though that the meat is served medium rare with emphasis on rare. If needed the waiter expertly recommends a wine to accompany your dish. Recommended.
- L XuJuly 24, 2013Amazing wine collection - just ask for a recommendation. Loved the grilled calamari starter. The grilled goose liver entree was amazing paired with a Hungarian merlot. Friendly service also.
- Santa ClausApril 1, 2018Amazinh food, good quality of the ingredients and the service. Nice wines too. Prices are higher than other restaurants in the city but still worth it.
- HarryAugust 4, 2014Best restaurant visited in Budapest do far. Very welcoming and knowledge staff, delicious Goose and of course great Hungarian wines. Reservation needed.
- D. E.October 12, 2015Raspberry vinegar salad and chicken breast! Trust your waiter, let him recommend you wine, it's outstanding. Plus, the value is just great here.
- Jon W.July 22, 2013Great mix of classic Hungarian and a few modern twists. Super friendly staff with great recommendations. Best restaurant we went to in Budapest. Get the stuffed cabbage if they have it on special!
- Gozde ErsoyJanuary 5, 2015creative menu, adventurous tastes, witty and nice waiters, professional yet fun kitchen team.. still have the duck with honey and figs in mind!
- Malu GorgaAugust 8, 2015Everything was great: staff, place, food and drinks... But the duck was AMAZING!
- Alessandro MannucciMarch 5, 2013Traditional Hungarian cuisine with a modern styling and some daring, funny touches (sausage & tobacco ice cream). Everything is perfect in this bistrot/winery. Just remember to book in advance.
- Mikael BueApril 19, 2018Excellent hungarian food with a modern twist to it! The 7 course tasting menue is great value, and the waiters were very friendly and service minded.
- I. H.April 19, 2013Can't argue that chef Mr Biro did it again. Can't argue that the food is very good. Can't argue that staff would need some kind of training of good manner. But overall: it is a must try :-)
- Marcel DéSeptember 19, 2013Bistrot-chic! Excellent & generous dishes, wines to match. Friendly & qualified staff. My only regret is the atmosphere/decor could be warmer. Prices in the upper range for this town.
- Olga HorkitsJuly 9, 2014We loved this place and ate here every chance we got. The food is excellent and the waiters are outstanding.
- Gökhan AdıgüzelJune 10, 2019Very helpful and professional stuff both waiters and sommelier. Very nice and tasty wine recommendation. Very tasteful, well prepared dishes with cosy atmosphere.
- We Love BudapestOctober 8, 2012When it comes to traditional Hungarian cuisine with a contemporary twist, Bock belongs to the creme of the crop. Although it is housed by an illustrious hotel, the vibe is not snobby at all.
- Igor StangliczkyOctober 17, 2016Mainly go for daily specials, never had a bad meal here. If you enjoy unusual deserts, go for the "bizarre" icecream desert 👌
- Gábor KissSeptember 24, 2011Very traditional restaurant, all the food is made from original, homemade ingredients. The waiters are extremely polite, professional and nice at the same time, making a very pleasant atmosphere.
- Gaëlle D.September 8, 2012One of the best restaurants I've ever been! Lovely hungarian food with a modern twist. Calamari (tapa's) are delicious! Try it! Friendly staff aswell
- MesOctober 24, 2017Very nice restaurant but there is a trick about water,they bring 1 liter of water(no brand,probably from tap)even if u r 1 person and it costs 700 huf.You should not exploit people need such as water
- David 🏁 B.October 20, 2016Pretty good spot that serves local food with a French interpretation. But I really have the feeling that you're better off spending less with Central European food. It's meant to be humble and cheap.
- Joe BlackOctober 26, 2013If you don't have reservation, try coming soon after they open for lunch (around 12:30). You might get lucky and snag a table.
- Jessica AppelsteinJuly 26, 2018Fruit soup is great, good wine selection. Good service-prompt and friendly which is not so common in Hungary.
- Maria ZhukhlistovaJuly 29, 2015It seems that you were moved to Paris for a while. Good food and service
- Yalin AkayOctober 29, 2012Angus beef filet is simply extraordinary!! Probably the best restaurant in town!
- Lode VerschuereAugust 14, 2012Excellent Hungarian dishes with a contemporary - French twist! A must in Budapest!
- Daniel VasilyevJanuary 13, 2019It was worst restaurant I visited in Budapest. Simple interior, 40-45 mins waiting for your order, food was not special or tasty at all and it’s not cheap too. So total waste of your time and money
- Aron HajdukNovember 11, 2010best upscale restaurant in budapesttop 10 restaurant for years and has to most affordable price among themtry the goulash
- Nicole HenselJanuary 28, 2012Try the "bizarre" ice cream. Tobacco with a hint of coffee was a delicious slow burn.