Rating
(69) · 8 hr 25 min
Apr 12, 2022 · Beef rouladen is a delicious classic German recipe made from thinly sliced round steak filled with a mixture of bacon, onions, and pickles.
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Rating
(36) · 40 min
Feb 22, 2013 · This rouladen recipe, a mouthwatering traditional German beef roll-ups with pickles and bacon, is just like the one Oma used to make.
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Ingredients: · 1 tablespoon cornstarch · 1 onion, cut into chunks · 4 garlic dill pickles, cut into chunks · 3 - 4 pounds bottom round beef roast, trimmed of excess ...
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Rating
(2) · 7 hr 20 min
Cover and cook on low 6-7 hours until carrots are tender and beef is very tender. Remove beef with tongs; carefully remove strings. Remove carrots with a ...
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Rating
(20) · 3 hr 30 min
Oct 13, 2023 · This beef rouladen is ideal to be made in the slow cooker. Follow the instructions as outlined including the searing and making the gravy, but ...
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40 min
Dec 7, 2022 · Craving comfort food but bored with the same old recipes? This mouthwatering traditional German beef rouladen (roll-ups) recipe with pickles ...
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Rating
(56) · 2 hr 10 min
Dec 17, 2023 · Rouladen is a traditional German dish made with thinly sliced beef covered with mustard, bacon, and onions, and rolled around a dill pickle!
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Rating
(3)
Sep 11, 2012 · Crock Pot Beef Rouladen ; Total Carbohydrate - 8 g ; Dietary Fiber - 1.2 g ; Sugars - 2.1 g ; Protein - 36.2 g ; Step 1. Steak ... Depending on the ...
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Beef rouladen is a delicious classic German recipe made from thinly sliced round steak filled with a mixture of bacon, onions, and pickles.
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8 hr 30 min
Melt in your mouth tender beef rump roast and gravy, made with ease in the crock pot/slow cooker. Savory German Rouladen flavor without all the work.
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