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Gardening advice, and pork with pumpkin

Phil Mercer is joined by gardening expert Sue McNally, and chef Paul Bellchambers will be cooking a delicious meal of slow roast pork belly with a pumpkin mash and apple veloute.

Your gardening problems solved, plus the best food and drink in Oxfordshire. Phil Mercer is joined by gardening expert Sue McNally to answer your gardening questions, and after 1pm, chef Paul Bellchambers will be cooking a delicious meal of slow roast pork belly with a pumpkin mash and apple veloute.

2 hours

Broadcast

  • Sun 2 Nov 2014 12:00